Saturday, October 31, 2009
Happy Halloween Everyone!
Friday, October 30, 2009
We don't belong here!!!!!!!!!!!!!!!!!!!!
So the USS George Washington is in town for the first time ever and to foster relations they hosted a reception onboard their vessel. Now, let me say that this was for the bigwigs. We didn't get an invite until their 400 people maximum ended up with just over 200 reservations, or so I was told. At any rate, I couldn't pass up the opportunity to smell diesel fuel and enjoy the gentle sway that only a Navy grey ship can bring so we took up the offer. We started off at Fenwick Pier on Hong Kong Island and they ferried us out about 45 minutes to the ship. Now, let me stop at this point to say that Hoss got an important phone call just as we were getting ready to board and so I enjoyed a bit of people watching while he took it. There were sailors (with the pale skin that comes from working below decks, out to sea for too long) coming off and an endless stream of black clothed, fancy-dressed diplomats climbing on. The best was when I saw two Brits with a full jug of Carlsberg and two full mugs trekking it to the ferry. Now, if this were sailors they would have gotten a small smile and a "I don't think so..." but as the were diplomats the officer on deck simply looked at them with a generous smile and said "Ahhhhh a booze cruise." Anyways we ended up on the last ferry going out and took our seats in the closest row to the door. The ride out was uneventful, but once I stepped off the ferry I knew I was truly out of my element. I will try to describe to the civilian side what I saw. We landed on the aft, lower portion of the ship and had to walk up a series of stairs. Now if you've ever been on a Navy ship you are used to the dull, grey interior. I would have to say that this wasn't it. Every landing had a different mural and the floors were a spotless blue. Even the railings on the ladderwells were covered with blue canvas. Yes, I am describing what felt like Officer-country to me! And as I mentioned we were the closest ones to the door, hence we were the first ones off and onto the ship...So as we stepped up from the last ladderwell onto the quarterdeck I saw the red carpet rolled out and lined, on both sides, with sailors. When they saw us the Boatsman's Mate at the end started piping us on board and the minute his whistle sounded the seaman lining the carpet (In dress whites) went into a full salute. Now, as a former enlisted sailor I have lots of experience with the red carpet and officer-country and I can tell you I stayed FAR away from both with full fear of a reprimand at the hands of some grumpy officer looking to take it out on me. The only time I touched the red carpet was when I was the one on the side saluting, we never walked on it. So, as I heard the piping and stepped up I felt like running, trying to enjoy the moment was the farthest thing from my mind. But I got the nudge and full-grin from Hoss and I stepped onto the red carpet. However, that's not the last of it...As I stepped onto the carpet of death, guess who stepped onto the other side?! The Captain of the ship himself. He was waiting to personally welcome each and every guest. All I could think was wow and I shook his hand, glad to have the shocking experience over with. But, it wasn't over...as we stepped into the first hangerbay I saw an even longer red carpet. This one stretched the entire length of the hanger bay and was lined with every State flag. It was a very cool sight to behold, but again Hoss and I looked at each other and took a deep breath to keep us from walking around. This was the grand entrance that lead us to the reception in hanger bay two. It was incredible. The food was delicious and had roast carving stations, fresh rolls, vegi and fruit tables and fabulous trays of hors d'
Wednesday, October 28, 2009
Happy Halloween Playgroup!
(The pictures always load backwards...I need to remember this and upload them in the opposite order)
Monday, October 26, 2009
This is mushy, don't read if you're not feeling sentimental...
Just a Mom
By Kasey Paquette
Sometimes I look at my children
In the innocence of their eyes
As they smile at me and say,
“You’re just a mom.”
“Just a mom” I think
Maybe I am, but maybe I’m not;
And just maybe I’ve been where you are before.
I’ve lived and loved
Hated and felt
Laughed and cried
I once had a job
I’ve been through more school
And teachers than you can imagine,
And once I looked at my mom with those eyes too.
Then I had you.
You changed my life
You gave it new meaning
You filled my soul until it was ringing
I counted your breaths and felt your heart beating
My child to me you are my reason for being.
Please know that I love you
I’ll always be here.
And if I am just a mom to you
Then I am glad.
Dedicated to my Ashlynn who loves me “like a sweet, red cherry.”
Sunday, October 25, 2009
Tunisian Couscous
I was writing this recipe down for a friend and figured somebody might be curious about one of the Tunisian's popular dishes so I figured I'd post it here. It's something different to try if you are feeling adventurous...The picture is one I "borrowed" from the internet.
Needed:
2 pounds of Meat (I like chicken legs, they used lamb, beef cubes, fish or plain vegetable)
2 cups Couscous (medium grain has the best texture for the dish)
Olive oil
Onion cut up into small pieces
2 Green Peppers (washed and quartered)
2 Potatoes (Peeled, washed and quartered)
2 Large Carrots (peeled and cut in half)
1 can of chickpeas (drained)
4 Tablespoons Tomato Paste
1 Tablespoon Chili Powder or more to taste (They use Harissa or Piment Doux)
½ Tablespoon Paprika
½ Tablespoon Cinnamon
½ Tablespoon Cumin (although I asked a Tunisian while I was there and she uses coriander instead)
Salt to taste
Wash chicken and place in a big pot with a splash of olive oil and the onions. Cook until the onions are getting transparent and the outside of the chicken is starting to brown. Then you add the chickpeas, tomato paste and a cup of water. This simmers for about 15 minutes, you can add more water if you need to just add a bit more tomato paste as well if you do. Then you put in 4 ½ cups of water and the vegetables and bring it to a boil. While it is coming to a boil you prepare the couscous.
The couscous needs to end up in a large colander. I have a big metal one with smaller holes, but this recipe has also worked in my smaller, plastic one. I say it needs to end up there because if you pour it in before wetting it, it seeps through and makes a big mess, so you take a cup of hot water and a small bowl and pour the couscous into the water, stir it up and let it sit for a minute to absorb the water and make it stick together. Then you pour it into the colander. The colander then gets placed over the hot mixture where it can steam and get soft while the vegetables cook. This takes about 30 minutes, it depends on how you like the veggies.
This is where it gets a bit messy. You then take off the colander and pour the sauce in the pan over the couscous. Some people place the couscous in the serving dish, gently pull out the veggies and meat and then pour the sauce over the couscous and mix the two together and let it sit. I like to put the couscous in the sink and stir as I pour so all the excess sauce goes down the drain and the couscous gets the perfect amount of flavor without a bunch of extra sauce. You can do it either way. Anyhow, at the end you take the veggies and meat and arrange it over the top of the couscous, with the chickpeas piled up in the center (if you are really going for the presentation aspect) and enjoy.
Saturday, October 24, 2009
Ashlynn the Karate Kid
Friday, October 23, 2009
A couple pictures from around town...
Here is a Halloween exhibit we saw. It looks a little odd, but cute....then you realize that someone had a ton of time on their hands and lots of chopsticks and zip ties...You have to hail the effort and creativity!
Hmmm...I wouldn't think they'd need the sign, but then there's always that one person who is the reason for the sign;)
I was sitting on the sidelines watching her interact and she starts telling some little Asian girl "My uncle is a superhero, but he can't fly. And I have another uncle and he's a rockstar, and I have another uncle and he eats Bambi...yep, BAMBI!" (she forgot to talk about her uncle that lives "with" the queen, that's what she thinks of when we talk about London) too funny! The girl was just staring at her like she was speaking Farsi and turning green. Then we were relaying the story to Kelly on Skype and she tells him "Yep, I said that to two girls, but they both are brown and look the same." Wow, we really have a bit to talk to her about, but she's learning to socially interact in this culture and this at least is good, even if we do have a couple things to teach her.
Bye for now...
Tuesday, October 20, 2009
Max
I just had to post a couple pictures of our absent pooch, Max. We were able to Skype him this weekend and he seems to be doing very well. He's the same big, cuddly monster he always was and he should be joining us sometime next month. We miss you buddy!!!! This is him with my brother, Kelly.
Posing with Ash, his bestest playmate.
This is our most recent picture taken by Devon when she went to visit him.
Our Urban Picnic!
People constantly stop the girls to take pictures with them...so I took a picture this time as well. Ash was being a good sport and throwing their infamous peace sign, but I missed it...
Alright, so this weekend we decided to go have a family picnic; and we figured that the best place for this was one of the parks we've been going to, to play at. Besides, the girls wanted to show it to their dad so he can see one of the places we frequent while he is at work. This place is amazing. It is built on the old British Garrison and has been completely converted for the public. The play area has five different levels of playgrounds, there's an avairy, a pond, a museum and a resturant along with miles of walkways, tons of benches and beautiful landscape. What it doesn't have is grass. There are a couple patches of it, but they are completely fenced off and you are not allowed to touch it. So we threw our blanket down in a benched cement alcove and had a fabulous picnic. Unfortunately, it was interrupted by some rude, non-English speaking guards who insisted we get up before we were finished (they wouldn't leave until we got up and left). From what we could gather...you are allowed to sit on the benches and eat, but you are not allowed to eat on the ground in front of them...I don't know. But we did have a great day of exploring and I have included some of the pictures of our adventure.
Wednesday, October 14, 2009
Rain boots!
Boy were the girls excited to get rain boots this weekend! They've been begging for them since we got to this soggy island. You know, the rain never really affected us much in Okinawa because we had a car, but when you take public transportation or walk everywhere it really does make a difference in your quality of life. Anyhow, I just thought I'd take this picture of their first time out in them. They were so excited to see the rain that day and know they were going to get to use not only the boots but the umbrellas as well. Miss you all!
Also, just wanted to say thanks to Shauna for the cute little red outfit...Can you believe it is the one you bought for Ashlynn so long ago? Those were good days and too much time has passed!
Funny Roach Story!
Friday, October 9, 2009
The Park and Playgroup
The park and playgroup, the girls have managed to find a few friends they enjoy, yeah!